30. Miso Soup
$3.25Traditional Japanese soy bean based soup with tofu, green onion and seaweed.
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Miso soup with a rich blend of seafood, including shrimp, scallops, and crab, complemented by tofu and seaweed.
Lettuce, carrot, cucumbers and deep fried tofu. Served with citrus-soy vinaigrette
Lettuce, carrot, cucumber and lightly-seared sliced of Alberta AAA beef. Served with citrus soy vinaigrette
Assorted seaweeds marinated in a light, sweet, and tangy dressing, typically garnished with sesame seeds.
Lettuce, carrot, cucumber and lightly-seared sliced of Tuna. Served with citrus soy vinaigrette
Super healthy and light salad. Lettuce, carrot and cucumber topped with mixed sashimi. Served with citrus soy vinaigrette
Thinly sliced vegetables and seaweed, typically includes a sweet vinegar dressing.
Thinly sliced cucumber and shrimp, typically marinated in a sweet rice vinegar dressing, often garnished with sesame seeds.
Mixed seafood sunomono typically includes thinly sliced cucumber and a medley of seafood, marinated in a light vinegar dressing.
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